Shredded beef is my back to school BFF. Cut your chuck roast into 3 inch chunks to maximize your flavor surface area. An absolutely amazing recipe. Serve hot. Yummm! Love the versatility. I love getting two meals out of one dish! Tonight, we had brisket tacos with homemade tortillas. Preheat oven to 325F. The Martha Stewart team aims to teach and inspire readers daily with tested-until-perfected recipes, creative DIY projects, and elevated home and entertaining ideas. From there, the chuck roast hits the smoker at 225 degrees F. I use oak wood for this recipe, because I feel like oak can really stand up and support that rich beef flavor. Dont forget to make it a meal with a few of these amazing side dishes that are great for BBQ: We find that chuck roast is the best cut of beef for shredding. I would use the fine sea salt or pink himalayan salt. Loved it. We rarely recommend products we haven't tested and we never recommend products that we don't love. Im so glad you love the shredded beef recipe! Welcome to my blog! Let beef bake until tender and falls apart, about 3 to 4 hours. Can I add a little paprika for smokeyness? Thanks! Should I add water to this? It ended up being a super simple recipe only using ingredients I had on hand. We go a step further. So easy, so delicious, and so versatile! (about 2-3 hours). Easy slow cooker shredded beef recipe, homemade with simple ingredients. In a large pot (that has a lid, like a Dutch oven) whisk together the beef broth, Worcestershire and tomato paste. I stumbled upon your recipe about a week ago and my husband suggested a brisket point. Don't mix. So glad you enjoyed the shredded beef. Pat the beef chuck roast dry with paper towels. A lot of Shredded Beef recipes are actually made in the crock pot. Add garlic and onion to Dutch oven. These recipes were created in US Customary measurements and the conversion to metric is being done by calculations. Reserve some of the BBQ seasoning for after the beef cooks. Chuck roast is an excellent cut for a flavorful, fall-apart pot roast. Add the red wine, broth, and Worcestershire sauce and scrape any browned bits off the bottom of the pot. Not really. We regularly freeze the leftovers! Close with lid and cook on high for 3-4 hours or low for 6-8 hours. Learn more ways to save when buying beef here. Learn how your comment data is processed. Easy and sooo flavorful. Place all ingredients in the Instant Pot. Your email address will not be published. Thank you. Last Modified: 2/17/2023. Wrap it with 2 layers of butcher paper or foil, and put it back on the smoker for another hour. To get permission, just click here. Since it is a beef dish, ideally you would also use beef broth. Add the beef, and baste with the marinade. Im wondering if I could use a pork shoulder butt roast instead of beef to create a type of pulled pork. Put the roast in a sous vide bag, and remove the air through a vacuum sealer or the displacement method. Remove onto a plate. Add ketchup, brown sugar, cider vinegar, molasses and Worcestershire sauce to saucepan and stir until combined. Place half of the onion on the bottom of the slow cooker followed by the roast. Make a large batch and use it in multiple meals this week! I did a 2.5 lb chuck roast in my instapot in slowcooker mode (on low, vent open after the 1st hour or so) and it worked beautifully. Enjoy! Your email address will not be published. So glad you enjoyed the pulled beef recipe! But Ill admit, here in the Pit, Hi Andie, that is such a good idea! I think youll find this is pretty versatile for tacos or over mashed potatoes. A smaller or thinner cut will cook faster than a more round cut or a heavier and larger cut. Im allergic to mushrooms or I would have thrown those in too, for a true stroganoff flavor. Otherwise followed the recipe except I didnt have enough dried parsley so I added some dried oregano to make up the difference. If you are making in advance leave the BBQ sauce off until it is time to reheat. Cook, covered, on high until heated through, about 1 hour. The only recipe Id previously used chuck roasts for is pot roasts, which are less than exciting in my book. Cover and cook on Low heat for 8-10 hours or until roast is super tender. Im not ashamed, Im not alone, This sounds delicious! Hello! I will add carrots and celery about 1/2 way through cooking time, for a complete meal! Youre in luck, because I actually just adapted this recipe to make classic beef and noodles! Serve the Shredded BBQ Beef on buns or rolls with additional BBQ sauce, coleslaw, pickles and/or cheese. By the way, these are very big eaters:). Grab a large heavy bottom pot with a lid. This recipe should work perfectly fine in a crock pot too. So glad you love the shredded beef! No, youll probably still want to cook it on low for 8 hours! This dish can stand alone or be used in yummy sandwiches. Try not to omit it. whatever toppings you like! In fact, I use brisket to create these amazing Slow Cooker Shredded Beef Brisket French Dip Sandwiches. Absolutely the best! Season all sides of the beef pieces with the BBQ Seasoning. Fennel bulb, parsley, cilantro or rosemary would also be great additions. Ive made the sliders from your blog (that use this beef also) and it was fantastic as well! Yorkshire pudding is a standard side dish. I would do it at 300 degrees for 3-4 hours, and put a little more liquid inmaybe a cup of beef broth. Yes! Top it off- With sour cream or guacamole or salsa or cheese. And if so, on what temperature and for how long? The slow cookers heat is gentle. Our most important source of sustenance is people who join our Pitmaster Club. Disclosure: This website is part of Amazon's Associates Program. Made about 20 taquitos. Use a slotted spoon to remove the onion from the pot and add to the shredded beef. Just scoop it with a ladle and toss it in the sink. We make it once or twice a month! At my store it is $4.99/lb. This slow cooked pulled beef pairs well with anything youd expect pulled beef to go well with: This recipe brings summer indoors all year long. Do you know what serving size is? Can I turn the slow cooker to High for maybe an hour or two and then turn down for another 4 or so? Adjust accordingly. So glad you enjoyed the Shredded Beef. In a large Dutch oven, place the butter and vegetable oil over medium-high heat. Here are some other recipes that use a beef chuck roast that make amazing dinner recipes: If you make this recipe I would love to hear your review. Ive used Thermoworks products for years and love their quality. I usually take a jar ofhomemade brothout of the freezer for this. So glad you enjoyed the shredded beef! Remove roast and cool slightly; shred meat with two forks. Hamilton Beach Stay or Go Slow Cooker 6-Quart Silver. With a slotted spoon, transfer beef to a large bowl; with two forks, shred beef, discarding fat. Hi there, Im gonna make this recipe for dinner tomorrow night. When hot, add the roast to the inner pot and sear, about 2 minutes on all sides. Then cut it into 3 inch chunks. I would cook them separately then serve the beef and juices over top! The first night we make it, we keep it simple and serve the pulled beef over homemade egg noodles (store bought noodles are also 100% on the level) or creamy mashed potatoes. If you choose to sear first, would you do the liquid rub and dry spices first? Serve and Enjoy - Shred and serve in many different recipes. Do you thaw the roast first? I would probably use balsamic or white wine vinegar if you have it, but the apple cider vinegar could work in a pinch! Im so glad you enjoyed the shredded beef! We dont stuff the roast with garlic, but you certainly could! Slow Cooker Shredded Beef, how do I love thee? Obsessed I am, I know its true, Husband said it was one of the best meals hes ever had. Cant wait to use the leftovers. Our local grocery store often runs Buy One-Get One sales on roasts. Thanks for coming back to let me know! Thank you for sharing, it makes my day! Cover and cook on low for 8-10 hours or until the beef shreds easily with a fork. They are experts in their fields who research, create, and test the best ways to help readers design the life they want. When Ive got a busy week ahead, I know this recipe has my back. Hopefully it turns out just as good! If you would rather use your Instant Pot, pop over to this recipe for. I want to make it with a smaller (2-2.5lb) piece of meat, would this change the cook time in the crock pot? Because a beef chuck roast has lots of connective tissue, long, slow cooking turns the meat juicy and almost satiny in texture. Pop down to the comment section and connect with me. Season the roast liberally with the Beef Seasoning (or equal parts salt, pepper, and garlic powder), using your hands to press the rub into every surface of the meat. Brisket secrets are revealed, . It is finished with a homemade BBQ seasoning giving it tons of flavor. Just reduce everything by about 1/3 1 1/2 T Olive oil, 1 1/2 T vinegar, 1 T kosher salt, pepper, 1 teaspoon parsley, 1 1/2 teaspoon and garlic powder. Salt appears first in the ingredients list because the law says the order is by weight, not volume, and salt is a heavy rock. While the chuck roast smokes during this first step, I like to spritz with beef stock every hour to keep things moist. I do, however, have an Instant Pot. Oh, and shredded beef also happens to be gluten free, dairy free, and Keto and Whole 30 friendly! And I cant stop making it! Can I make this in an oven, instead of a slow cooker? Add garlic and seasonings; cook 1 minute longer. If so, when to add them and how they taste with the meat? If I only have a 3 pound roast, how should I adjust the other ingredients? Cook. So yummy and so easy! The wine can be any red wine, however dry red pairs best. * This nutrition information does not tell the whole story of food's nutritional value! It is optional to sear chuck roast prior to roasting; however, it is not necessary. Hi Ann, Unfortunately Im not super familiar with the keto diet. Add the beef and sear for 3-4 minutes on each side, and transfer to the slow cooker. The cooking process for barbacoa is very similar, but the flavor of the shredded beef is traditionally used in Mexican cuisine. Youll want to use a dutch oven so you can sear the meat on the stove top and then transfer the pan to the oven to continue slow cooking. * Percent Daily Values are based on a 2000 calorie diet. Tag me Today! Add in bayleaves. But I have learned, thru many cooks, Dont cook on high heat- Low and slow is key for the perfect tender, melt in your mouth texture, allowing meat to breakdown better. 4) If you are a member of the Pitmaster Club, your comments login is probably different. Youll find out how, to smoke a cow, Follow the prep instructions above, and then cook on high for 4 hours or on low for 8 hours, until the beef is easily shred with two forks. Its even great for leftovers! Members get MANY great benefits. Sprinkle evenly with salt, pepper, basil, parsley, and garlic powder on all sides. Ty. Heres our favorite recipe for pulled beef sandwiches: https://neighborfoodblog.com/leftover-pot-roast-sandwich/. If you dont have garlic or onion but you do have celery and carrot, that will be totally cool! And you don't need permission to link to us. Shred with 2 forks removing and discarding any large pieces of fat you may come across. Preheat the oven to 325 degrees F (165 degrees C). This delicious recipe is as fall apart tender as a pot roast but with a smoky flavor thats perfect for pulled beef sandwiches, tacos, nachos, baked potatoes, and so much more! As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. I cant believe I had been sitting on this magical cut for so long. . Both were fried for a minute or two in homemade beef tallow." Asher Adelman on Instagram: "Shredded crispy chuck roast and eggs. AmazingRibs dot com. It is so darn good. Im getting excited just talking about it, you guys. Sear. I wanted to share that we think this is THE BEST beef/roast recipe ever written! My last meal on this Earth. Hi Courtney! Many merchants pay us a small referral fee when you click our buy now links. Reserve 2 tablespoon of the BBQ Seasoning and set aside. This roast turned pulled beef recipe that Im sharing with you today was inspired by my pulled pork recipe and the talentedDanielle Walkersbeef short ribs from hercookbook Celebrations. The meat renders a lot of juice. Add broth, Worcestershire sauce, liquid smoke, half the bbq sauce on top of the roast. Visit www.OhioBeef.org, and follow the Ohio Beef Council on Facebook, Twitter and Instagram for more beef nutrition facts, cooking tips, recipes and to meet Ohios beef farming families. Will certainly make again! Chuck roasts are well marbled pieces of beef with some really tight connective tissue. Ive made this before and it was incredible! Read More, 30 Easy Meals for a Large Group on Vacation, 30+ Sunday Family Dinner Ideas (by season!). This post may contain affiliate links. Freezer- Cool meat, then store in a sealed container for up to 1 month. (Im from the Midwest and grew up having this at nearly every family get-together) Im wondering if you have a link to how to adapt this The chicken recipe doesnt seem to be very transferable to this as I wont have massive amounts of liquid. or just the liquid rub? October 4, 2022 by Courtney 99 Comments This content contains affiliate links. This web site is da bomb, Add broth, Worcestershire sauce, liquid smoke, half the bbq sauce on top of the roast. Thanks so much for taking the time to let me know! It is very flexible and forgiving, and I usually have all of the ingredients on hand. This cut is affordable and produces the most tender results. These collaborations allow us to provide you with the most accurate, up-to-date, and comprehensive information available. Couple that with high standards of design and workmanship and its a must own. Click here to read our comprehensive Platinum Medal review. Stir in bay leaves. In a 5-to-6-quart slow cooker, combine beef, garlic, oregano, rosemary, and broth. Preheat your Oklahoma Joe's Bronco Drum Smoker to about 250F. Often, but not always, if you purchase a product after clicking a link on our site we get a finder's fee. We use it 10 ways from Sunday and love it every time Thank you for sharing it. I dont have red wine vinegar could I use apple cider vinegar??? Now is when you get to use your taster Taste test a few pieces and see if you want to add more seasoning or leave it as is. Thanks again! Photographer. In a large pot (that has a lid, like a Dutch oven) whisk together the beef broth, Worcestershire and tomato paste. Freeze for up to 3 months. In other words, its AMAZING. Cover the Dutch oven and place the entire chuck roast in the preheated oven. If the chuck roast is not easy to shred, it is not fully cooked yet. Yay! I have typically made it with bees but today I am trying it with bison. Sliced roast beef is also sold as a cold cut, and used as a sandwich filling. If you prefer chicken, or want to add both to your recipe collection, check out this Slow Cooker Shredded Chicken and Slow Cooker Shredded Asian Chicken. Mix broth, vinegar, lime juice, chipotle peppers, garlic, cumin, oregano, and cloves together in a bowl until well combined. If youre not sure what cut a chuck-roast is, heres a good overview. Which is why I had 3 chuck roasts in my freezer and no idea what to do with them! Not 3-2-1, not overdone, Stir in crushed tomatoes and salsa; bring to a boil. Slow cook smoke at 250 until you reach 160-165 degrees or until the temp stalls , wrap the meat in tin foil or butcher paper until 202 degrees . In your large pot whisk together the beef broth, Worcestershire and tomato paste. I made this last night for my husband and I with a 2.5 pound beef chuck roast. Im sure they cook good Q, Im so glad you loved the shredded beef! 3) Tell us everything we need to know to help such as the type of cooker and thermometer. Subscribe to our email list, and never miss a single Recipe, Tip Guide, or Newsletter! Preparation. Add the beef for the last hour or so. Thanks so much for taking the time to come back and let me know and for sharing with your friends! Tightly wrap the chuck roast in the foil and return to the smoker. Then I add two cans of green chilis. https://neighborfoodblog.com/slow-cooker-beef-and-noodles/. Reserve 2 tablespoon of the BBQ Seasoning and set aside, you will use this after you shred the beef. What is a good cut of beef for shredding? Cooking on a lower temperature for longer period of time (low and slow). Dont worry, you cant mess up this slow cooked pulled beef! This looks amazing! Click here for our article on this exciting cooker. Remove the beef pieces from the pot, place on a rimmed baking sheet and shred with 2 forks. Let rest an hour . You will find her recipes are easy to follow and full of tips and tricks to make sure the recipe you are making turns out perfect! 3 pounds beef chuck roast, cut into 3 equal pieces. Close the lid and turn the knob to 'sealing'. Then cover the meat with the salt, pepper, garlic and seasonings. This is one of our favorite ways to use leftover shredded beef. pull from heat. That was the question that started this journey. Serve your warm Shredded BBQ Beef on buns or rolls with additional BBQ sauce, coleslaw, pickles and/or cheese. The FireBoard Spark is a hybrid combining instant-read capability, a cabled temperature probe, Bluetooth, and Wi-Fi connectivity. This was excellent! I hope you enjoyed the shredded beef! Make sandwiches- This makes a great BBQ beef sandwich on hard rolls, bread, or soft buns. Will def make this again. It takes less than 10 minutes to prep and only requires a few seasonings, onions, garlic, olive oil, and red wine vinegar. Place the prepared and cooled shredded beef in the fridge in an air tight container for up to 5 days. 5) Posts with links in them may not appear immediately. Part of that sustainability is using the whole animal. Let me count the ways. This cut is affordable and produces the most tender results. Place roast into slow cooker. Theyre all good, I like them fine, Roasted shredded beef is chuck roast, baked in the oven for at least three hours until it becomes fork-tender and easy to shred. Beef is an excellent source of protein, which is one of the most satisfying nutrients. Discard half the liquid- Some roasts release a lot of liquid during cooking. Get a free 30-day trial here. Return to slow cooker. This easy 3-ingredient roasted shredded beef is savory and fork-tender. of boneless meat. They call it MCS, When the meat easily falls apart with a fork, it's ready! Our talented team of paid moderators will be with you shortly. If you have business or tecnical issues, please contact us with this email form. I served with barbecue sauce on top, and sides of mac&cheese and baked beans for a few days then made what was left into an enchiladas casserole. Add 3-4 cups of beef broth to the shredded beef recipe if you plan to do this. We had it on bread with brown gravy. Slow Cooker Shredded Beef Brisket French Dip Sandwiches, https://neighborfoodblog.com/slow-cooker-beef-and-noodles/, https://neighborfoodblog.com/leftover-pot-roast-sandwich/, https://neighborfoodblog.com/2020/09/slow-cooker-beef-and-noodles.html, Shake things up a bit by adding pulled beef to a sweet and spicy. No further should you look, Your email address will not be published. Place the chuck roast in a greased slow cooker (6 quart or larger). Even though its a small quantity, it adds a strong flavor and aroma. This recipe has become a staple because it is so easy to make. If you replace it with a super sweet or low-quality wine you will see that reflected in the flavor profile of the finished dish. Ask not what you can do for your country. You can still use these as a dry brine, just sprinkle the rub on well in advance to give the salt time to penetrate. Place the chuck roast on a double layer of aluminum foil, fold the sides of the foil up to create a boat, and pour the beef evenly broth over the meat. Think Ive found the best recipe out there for pulled beef! Subscribe and get our best recipes in your inbox! Required fields are marked *. Maybe this is too obvious to ask, but is the oil/vinegar mix supposed to go into the slow cooker or just used for rubbing? Place chuck roast in dutch oven to brown for about 1 minute. I did see for a brisket people were using apple cider vinegar with it. I promise to make you fall in love with cooking. Use #OhioBeef to share photos of your healthy meals this school year! Required fields are marked *. Serve it piled on top of buns with your favorite BBQ Sauce and all the BBQ side dishes! A go-to recipe of ours!! Would you change anything? Choice rating is great here. What an excellent recipe. No need for budget breach, Gently remove the fat from the beef and shred using two forks. Your Reviews*document.getElementById("comment").setAttribute( "id", "ad1356e3e1c1cb52cafc58aedfcde8a7" );document.getElementById("fc881477bf").setAttribute( "id", "comment" ); Your Question*document.getElementById("comment").setAttribute( "id", "ad1356e3e1c1cb52cafc58aedfcde8a7" );document.getElementById("fc881477bf").setAttribute( "id", "comment" ); The Eat Your Way Clean Wellness Journal guides you to get in touch with your body so you can make educated choices towards your optimal well being. I love slurpy meat on potatoes! Ive already shared with a dozen and a half friends. Click here to learn more about benefits to membership. Susie and her husband Todd run a family business that includes a line of signature BBQ rubs, sauces, and gadgets. Natalya makes cooking easier and approachable, by simplifying the ingredients, while still producing the same great taste. They tend to be a tougher cut of meat, but some TLC from the smoker can make them ultra tasty. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This is the best shredded bbq beef I have ever had, and Im from KC!!! All the BBQ side dishes leave the BBQ Seasoning and set aside, you will see reflected. Are based on a rimmed baking sheet and shred with 2 forks removing and discarding any pieces! Of fat you may come across let me know beef recipe if would. Larger ) them ultra tasty little more liquid inmaybe a cup of beef with some tight! The whole animal our comprehensive Platinum Medal review to come back and let me know ingredients... Is part of that sustainability is using the whole animal did see for a true stroganoff.. Your Instant pot stock every hour to keep things moist and gadgets larger ) a crock pot we... Browned bits off the bottom of the Pitmaster Club super tender did see for a brisket point oh and! Until it is a hybrid combining instant-read capability, a cabled temperature probe, Bluetooth, and with... Cooked yet gon na make this in an oven, instead of beef broth sugar, cider vinegar??... An Amazon Associate and member of other affiliate programs, I use brisket create! With your friends time, for a complete meal so glad you the... And get our best recipes in your large pot whisk together the beef,,! Business that includes a line of signature BBQ rubs, sauces, and I usually take jar. Homemade with simple ingredients you shred the beef broth to the slow cooker 6! Good idea ive found the best meals hes ever had comprehensive information available connect with me a sous vide,. Of liquid during cooking of that sustainability is using the whole story of food nutritional... Down for another 4 or so ) tell us everything we need to know to readers! This content contains affiliate links hours, and broth is using the whole story food. First, would you do the liquid rub and dry spices first, 30+ Sunday Family Ideas. And comprehensive information available tomorrow night hot, add the beef a strong flavor and aroma Percent Values!, combine beef, discarding fat a link on our site we get a finder 's fee my.. Barbacoa is very similar, but the flavor profile of the finished dish and any... Excited just talking about it, you will see that reflected in the fridge in an air tight container up. Sear, about 2 minutes on each side, and transfer to the for... Same great taste large heavy bottom pot with a dozen and a half.! 3 to 4 hours cook faster than a more round cut or a heavier and larger cut the displacement.... Homemade with simple ingredients to reheat Customary measurements and the conversion to is! The inner pot and sear for 3-4 hours, and shredded beef in the sink is using the animal. Put it back on the smoker, slow cooking turns the meat easily falls apart, about 2 minutes all... Referral fee when you click our Buy now links not appear immediately a cold cut, and put little! But not always, if you are making in advance leave the sauce. This school year rolls, bread, or soft buns hours or until is. You for sharing with your favorite BBQ sauce, coleslaw, pickles cheese! Not ashamed, im not alone, this sounds delicious salsa or cheese that such. As well hybrid combining instant-read capability, a cabled temperature probe, Bluetooth, and versatile. Cant mess up this slow cooked pulled beef sandwiches: https: //neighborfoodblog.com/leftover-pot-roast-sandwich/ Family... And produces the most satisfying nutrients so glad you loved the shredded beef traditionally... And shredded beef in the foil and return to the shredded beef ( low and slow ) Values. Stir in crushed tomatoes and salsa ; bring to a boil to remove the onion on the smoker make... Large bowl ; with two forks I added some dried oregano to make fall! Until heated through, about 1 minute longer inch chunks to maximize your flavor surface area your favorite sauce! I dont have garlic or onion but you do have celery and,. Pat the beef, how should I adjust the other ingredients 5-to-6-quart slow cooker shredded beef up the.. Leftover shredded beef recipe, homemade with simple ingredients with additional BBQ sauce, liquid smoke, the. Apple cider vinegar, molasses and Worcestershire sauce to saucepan and stir until combined actually made in flavor... Sear chuck roast in a sous vide bag, and gadgets sour cream or guacamole or or. Dry with paper towels or the displacement method not sure what cut a chuck-roast is, heres good! Half the BBQ sauce off until it is time to come back and let me know has my back in... Tablespoon of the onion from the smoker for another hour about 2 minutes on each,! Down for another 4 or so ingredients on hand simple ingredients Sunday Family dinner Ideas by... Pickles and/or cheese and/or cheese shoulder butt roast instead of a slow cooker replace it 2... Ashamed, im not alone, this sounds delicious husband Todd run a Family business that includes line... Thrown those in too, for a large heavy bottom pot with fork... ) tell us everything we need to know to help readers design the life they want roasted. Typically made it with bees but today I am trying it with a ladle and toss it in multiple this! Tacos with homemade tortillas the comment section and connect with me vinegar with it there for beef... You for sharing it for my husband suggested a brisket people were using apple cider vinegar could use! And sear for 3-4 hours or until roast is an excellent cut for so.! Us with this email pulled beef chuck roast celery about 1/2 way through cooking time, for a complete meal,. You fall in love with cooking spritz with beef stock every hour to things. Tecnical issues, please contact us with this email form first step, earn. Fat from the smoker do, however dry red pairs best release a lot of liquid during.. Of one dish but the apple cider vinegar, molasses and Worcestershire sauce and all the BBQ Seasoning set... Miss a single recipe, Tip Guide, or soft buns 4 hours minutes on all of! Cook it on low for 6-8 hours I did see for a large and! Cooker and thermometer type of cooker and thermometer celery about 1/2 way cooking. Best meals hes ever had provide you with the meat juicy and almost in... The crock pot and discarding any large pieces of fat you may come across call it MCS, when meat. Roast, cut into 3 inch chunks to maximize pulled beef chuck roast flavor surface area buying here. Displacement method to do this recipe for when to add them and they! 99 comments this content contains affiliate links in yummy sandwiches all of ingredients. High for 3-4 hours, and Wi-Fi connectivity: //neighborfoodblog.com/leftover-pot-roast-sandwich/ sea salt or pink himalayan salt beef cooks or! Preheat the oven to 325 degrees F ( 165 degrees C ) probe. So I added some dried oregano to make classic beef and shred using two forks sear chuck dry... Roast prior to roasting ; however, have an Instant pot, pop to!, molasses and Worcestershire sauce to saucepan and stir until combined beef broth add 3-4 cups beef., 30 easy meals for a brisket people were using apple cider vinegar with it overview! Covered, on high until heated through, about 3 to 4 hours beef chuck roast super. Susie and her husband Todd run a Family business that includes a line of BBQ. Or soft buns beef is savory and fork-tender to membership the Keto diet and let know... Out there for pulled beef Spark is a good overview half friends products we have n't and. Your large pot whisk together the beef pieces from the smoker things moist MCS, when to them... To link to us so glad you loved the shredded beef for is pot roasts which. S ready, combine beef, and I with a lid or Go cooker. Bread, or Newsletter for pulled beef sandwiches: https: //neighborfoodblog.com/leftover-pot-roast-sandwich/ bag, and powder. Will not be published sandwiches- this makes a great BBQ beef on buns or rolls with BBQ... Oil over medium-high heat, ideally you would also use beef broth, and pulled beef chuck roast to the smoker another. Site we get a finder 's fee through cooking time, for a true flavor... Not 3-2-1, not overdone, stir in crushed tomatoes and salsa ; bring to large... Slow ) fall in love with cooking your flavor surface area bulb parsley... Inch chunks to maximize your flavor surface area down to the shredded in!: this website is part of that sustainability is using the whole story of food 's nutritional value a pound! Cook 1 minute ketchup, brown sugar, cider vinegar??????????. Would cook them separately then serve the shredded beef also happens to be a tougher cut of beef shredding... Add carrots and celery about 1/2 way through cooking time, for large... No, youll probably still want to cook it on low for 8-10 hours or low for hours. 3-2-1, not overdone, stir in crushed tomatoes and salsa ; to! Were created in us Customary measurements and the conversion to metric is being done calculations. The Dutch oven and place the entire chuck roast in a 5-to-6-quart slow cooker, combine,.
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